Menu Development

Your School…Your Menu

Maschio’s school meal menus meet state and federal nutritional guidelines and qualify for government reimbursement. Menu development at the school- and district-level includes cost considerations, customer food preferences, the availability of USA commodities, and seasonal choices for fruits and vegetables. We also consider the capabilities of the facility and staff.

Our menus reflect nutritional factors such as:

  • USDA nutrition guidelines
  • Child Nutrition Reauthorization Act
  • District Wellness Policy
  • New Jersey Model Nutrition Policy
  • Recommendations of “The Dietary Guidelines for Americans”
  • “School Meal Initiative” nutrition goals